खमंग चिकन लॉलीपॉप: चिकन लॉलीपॉप ही एक छान चिकनची स्टार्टर रेसिपी आहे. चिकनचे आतापर्यंत आपण बरेच प्रकार बघीतले आहेत. चिकन लॉलीपॉप ही एक सोपी व झटपट होणारी रेसिपी आहे. ही एक चवीस्ट व अप्रतीम डीश आहे. चिकनच्या पीसेसना दही, लालमिरची पावडर, गरम मसाला, चाट मसाला, धने-जिरे पावडर, आले-लसून पेस्ट, मीठ लावून अर्धा तास भिजवून ठेवा.… Continue reading Crispy and Spicy Chicken Lollipop Recipe in Marathi
Category: Chicken Recipes
Simple Recipe for Fried Murgh Pieces
This is a very simple recipe to make at home typical restaurant or Dhaba Style tasty and delicious dried chicken pieces. The Fried Murg Pieces are golden brown and crispy and make a great main course chicken dish, which is most suitable for any kind of party. Preparation Time: 45 Minutes Serves: 5-6 Persons Ingredients… Continue reading Simple Recipe for Fried Murgh Pieces
Recipe for Thick Chicken Aloo Gobi Gravy
This is a step-by-step recipe for making at home tasty and delicious Chicken Aloo Gobi Gravy. This is a thick stew like Chicken Gravy, which apart from the Chicken makes the use of Cauliflower and Potatoes as the main ingredients. The Chicken-Cauliflower- Potato Gravy is a main course Chicken dish, which goes very nicely with… Continue reading Recipe for Thick Chicken Aloo Gobi Gravy
Recipe for Sukha Chicken Gravy Maharashtrian Style
This is simple to implement recipe for making at home typical Restaurant or Dhaba Style Sukha or Dry Maharashtrian Chicken Gravy. This Sukha Chicken recipe given by me is a great main course Chicken dish, which tastes good with Parathas, Puris or Fried Rice. Preparation Time: 45 Minutes Serves: 4-5 Persons Ingredients 1 Kg Chicken-cut… Continue reading Recipe for Sukha Chicken Gravy Maharashtrian Style
Recipe for Indian Style Chicken Mulligatawny Soup
This is a simple to implement recipe for making at home typical Indian Style Chicken Mulligatawny Soup. The Chicken Mulligatawny Soup, which uses Pepper as the main flavoring ingredient is basically an English Chicken Soup, which has originated from Madras. There are numerous variation of the Chicken Mulligatawny Soup, which can also be found in… Continue reading Recipe for Indian Style Chicken Mulligatawny Soup
Recipe for Crispy Rolled Chicken Mutton Keema Balls
This is a recipe for making at home crispy and delicious Restaurant or Dhaba Style Rolled Chicken/Mutton Keema Balls. The Rolled Keema Balls makes a great starters snack for any kind of party, including kitty and cocktail parties. They can also be served as an add-on to the main course meals. Preparation Time: 60 Minutes… Continue reading Recipe for Crispy Rolled Chicken Mutton Keema Balls
Recipe for Sukha Chicken Liver and Gizzard
This is a simple to follow step-by-step recipe to make at home typical restaurant or Dhaba Style Sukha or Dry Chicken Liver and Gizzard. This is thick gravy, which goes very nicely with rotis or parathas, it can also be served with rice. Preparation Time: 30-35 Minutes Serves: 4 Persons Ingredients 500 grams chicken livers… Continue reading Recipe for Sukha Chicken Liver and Gizzard