This is a Recipe for preparing at home Methkoot. The Methkoot is a traditional Maharashtrian preparation, which is a great add on to a meal or snack; like a Chutney. The Marathi language version of the Methkoot recipe and preparation method can be seen here – Methkoot Methkoot Preparation Time: 60 Minutes Serves: 8-10 Persons… Continue reading Recipe for Methkoot
Category: Chutney Recipes
Recipe for Tomato-Apple Chutney
This is a Recipe for making at homeTomato-Apple Chutney or Tamatar-Seb Ki Chutney as it is called in Hindi. Try this Chutney; it different and will be a great add on to your meal or in your tiffin box. The Marathi language version of this particular Chutney recipe and its preparation method can be seen here… Continue reading Recipe for Tomato-Apple Chutney
Recipe for Mixed Vegetable Chutney
This is a Recipe for Mixed Vegetable Chutney. A wholesome Chutney prepared using assorted vegetables along with some selected Indian spices. Mixed Vegetable Chutney Preparation Time: 30 Minutes Serves: 4 Persons Ingredients 50 Gram Red Pumpkin 50 Gram Muli 50 Gram Sweet Potatoes 50 Gram Brinjals ½ Tea spoon Turmeric ½ Cup Sugar 1 Tea… Continue reading Recipe for Mixed Vegetable Chutney
Recipe for Lasan [Garlic] Chutney
This is a Recipe for preparing Lasan [Garlic] Chutney or Lasanachi Chutney as it is popularly called in Marathi. It can be easily prepared and tastes spicy. This Chutney is traditionally served with Jhunka- Bhakar and is a very popular Maharashtrian side dish. The Marathi language of this Lasun Chutney and its preparation method can be… Continue reading Recipe for Lasan [Garlic] Chutney
Recipe for Green Peas Chutney
This is a Recipe for preparing at home spicy Maharashtrian Style Green Peas Chutney. This is an uncommon Chutney recipe called as Hirvya Matar Chi Chutney in Marathi and Hare Matar Ki Chutney in Hindi. The Marathi language version of this Green Peas Chutney recipe and preparation method can be seen here – Spicy Matar… Continue reading Recipe for Green Peas Chutney
Recipe for Dry Chutney for Idli Dosa
This is a Recipe for preparing at home Restaurant or Fast-Food Stall Style Sukhi or Dry chutney for Idli Dosa. This Dal Chutney adds taste and flavor to Idlis and Dosas and other South Indian Snacks. The Marathi language version of this Dry Chutney can be seen here – Sukhi Chutney for Idli-Dosa Dry Chutney… Continue reading Recipe for Dry Chutney for Idli Dosa
Royal Chutney Recipes
Chutneys form an integral part and parcel of any Indian meal; cutting across most Indian states and cultures in India. There are also specific Chutneys for some traditional and popular snacks all over India. Most Chutneys are simple to make and not very time consuming. They are prepared from a wide range of spices, fruits, vegetables and… Continue reading Royal Chutney Recipes