This is a Recipe for Sev. Sev is prepared during festivals; especially during the Diwali festival in Maharashtra and is a very popular Diwali Faral item. Preparation Time: 60 Minutes Serves: 12-15 Persons Ingredients 4 Cup Besan [ Gram Flour ] 1 Cup Oil 4 Tea spoon Red Chili Powder 4 Tea spoon Salt ¼… Continue reading Recipe for Sev
Category: Maharashtrian Recipes
Maharashtrian Recipes
The state of Maharashtra has its own traditional and authentic cuisine having its own unique taste and flavor. Here I have compiled a most comprehensive collection some of the more traditional food recipes from most parts of Maharashtra prepared in the typical Maharashtrian style of cooking. Efforts have been made to make these Maharashtrian recipes… Continue reading Maharashtrian Recipes
Recipe for Fried Poha Chivda [Maharashtrian style]
This is a step by step Recipe for preparing at home crispy and spicy Fried Poha Chivda. This Chivda is very popular in Maharashtra during festivals; especially the Diwali festival. The Chivda recipe given in this article is prepared in the authentic and traditional Maharashtrian style of Making Chivda. The English language version of this… Continue reading Recipe for Fried Poha Chivda [Maharashtrian style]
Recipe for Corn Flakes Chivda
This is step by step Recipe for preparing Mithai Shop Style Corn Flakes Chivda at home. This is a very crisp and tasty snack and is also a popular Diwali Faral item. Preparation Time: 60 Minutes Serves: 500 Grams Ingredients 250 gram Corn Flakes 1 Cup Pandharpuri Dal [Putana Dal] 1 Cup Peanuts 1 Cup… Continue reading Recipe for Corn Flakes Chivda
Recipe for Kothimbir [Coriander] Wadi
This is a step by step Recipe for preparing Maharashtrian Style Kothimbir [Coriander] Vadi. This is an authentic and traditional Maharashtrian recipe. This dish, prepared using fresh Coriander leaves and Gram Flour as the main ingredients is a tasty add on to the main course of a typical Maharashtrian meal. Preparation Time: 45 Minutes Serves:… Continue reading Recipe for Kothimbir [Coriander] Wadi
Recipe for Misal Pav
This is a step by step Recipe for making at home typical fast food stall style spicy and delicious Misal Pav. This dish is very popular in Maharashtra and there are many road side stalls and eateries which specialize in preparing this dish. This is a traditional Maharashtrian fast food item. The Marathi language version… Continue reading Recipe for Misal Pav
Recipe for Vatli Dal
This is a simple Recipe for preparing Vatli Dal. This is a traditional and authentic Maharashtrian Chana Dal dish, which is a popular main course dish in the State of Maharashtra. Preparation Time: 45 Minutes Serves: 4 Persons Ingredients 2 Cups Chana Dal 1 Big Onion 1 Table spoon Ginger-Garlic and Green Chili Paste ¼… Continue reading Recipe for Vatli Dal