Category: Mutton Recipes

Recipe for Crispy Rolled Chicken Mutton Keema Balls

Rolled Keema Balls

This is a recipe for making at home crispy and delicious Restaurant or Dhaba Style Rolled Chicken/Mutton Keema Balls. The Rolled Keema Balls makes a great starters snack for any kind of party, including kitty and cocktail parties. They can also be served as an add-on to the main course meals. Preparation Time: 60 Minutes… Continue reading Recipe for Crispy Rolled Chicken Mutton Keema Balls

Mutton-Chicken Soup Rice Recipe in Marathi

Mutton-Chicken Soup Pulao-Rice

चिकन किंवा मटन सूप पुलाव: आपण नेहमी चिकन किंवा मटन पुलाव बनवतो. सूप पुलाव हा स्वादीस्ट व पौस्टिक आहे. तसेच बनवण्यासाठी सोपा आहे. हा पुलाव बनवतांना ह्यामध्ये चिकन किंवा मटन सूप बनवून घेतले आहे व त्या सुपामध्ये पुलाव शिजवून घेतला आहे. तसेच सर्व्ह करतांना वरतून तळलेला कांदा, व ड्रायफ्रुटने सजवले आहे. The English language version… Continue reading Mutton-Chicken Soup Rice Recipe in Marathi

Recipe for Spicy Chicken-Mutton Soup Pulao

Spicy Chicken-Mutton Soup Pulao

This is a Recipe for preparing at home Chicken or Mutton Soup Pulao. This is a special kind of Non-Vegetarian Pulao, which makes the use of Chicken or Mutton Soup without the addition of Chicken or Mutton Pieces to make this Pulao. The Chicken-Mutton Soup Pulao has a rich, filling and spicy flavor and is… Continue reading Recipe for Spicy Chicken-Mutton Soup Pulao

Konkani Style Mutton Lonche Recipe in Marathi

Konkani Style Mutton Lonche

कोकणी पद्धतीचे मटणाचे लोणचे: कोकणी पद्धतीचे हे पारंपारिक लोणचे आहे. हे लोणचे तयार झाल्यावर थंड करून फ्रीज मध्ये ठेवावे मग ते एक महिना चांगले रहाते. मटणाचे लोणचे हे कमी वेळात बनवता येते व कधी स्वयंपाक करायचा कंटाळा आला तर असे बनवलेले लोणचे झुणका-भाकरी बरोबर सर्व्ह करता येते. बनवण्यासाठी वेळ: ४५ मिनिट वाढणी: १ किलो ग्राम… Continue reading Konkani Style Mutton Lonche Recipe in Marathi

Tasty Sweet Corn Modak for Ganesh Chaturthi

This is a Recipe for making at home sweet, tasty and delicious typical Maharashtrian Style Sweet Corn Modak or Kansache Modak as this Modak variety is called in the Marathi language. These Sweet Corn Modaks using a grated Sweet Corn Stuffing are another one of my special Modak Variations, which can be served as Prasad… Continue reading Tasty Sweet Corn Modak for Ganesh Chaturthi

Recipe for Kaleji Gurda Sukha Masala

Kaleji Gurda Sukha Masala

This is a simple to follow step-by-step Recipe for preparing at home delicious Mughlai Restaurant Style Kaleji Gurda Sukha Masala. This Mutton Liver and Kidney preparation is hot and spicy with a thick Masala Gravy, which goes nicely with Chapatti, Paratha or Naan. Preparation Time: 45 Minutes Serves: 4 Persons Ingredients 500 Grams Kidney and… Continue reading Recipe for Kaleji Gurda Sukha Masala