Dessicated Coconut Puri Recipe in Marathi

Dessicated Coconut Puri

डेसिकेटेड कोकनट पुरी ही पुरी छान लागते. आपल्या सणाला सुद्धा वेगळी डीश म्हणून करता येईल. खवा घातल्याने पुरी खमंग लागते. तसेच खस-खास व डेसिकेटेड कोकनट घातल्याने पुरी ची चव वेगळी लागते. जायफळ घातल्याने सुगंध पण चांगला येतो. साहित्य सारणाचे : १२५ ग्राम खवा, १/२ कप रवा, १/४ कप दुध, १/२ टे स्पून तूप, १/२ टे… Continue reading Dessicated Coconut Puri Recipe in Marathi

Collection of Puri Recipes

The Puri is a very popular snack accompaniment, which can be served with a huge variety of snacks, vegetable preparations, and sweet dishes. It is as, if not more popular than the Paratha or Chapatti accompaniment for breakfast, the daily meals, lunch boxes of adults as well as school going children and even afternoon Variations… Continue reading Collection of Puri Recipes

Crispy Sweet Lal Bhoplyachi Puri

This is a Recipe for Sweet Lal Bhoplyachi Puri (Red Pumpkin Puri). This is a speciality Puri preparation from Maharashtra, a snack ideal for breakfast or afternoon snacks, also suitable the tiffin boxes of children. Ingredients  ½  Cup Red Pumpkin Pulp (लाल भोपळा) (boiled and Shreded) 2 Cups Wheat Flour ¼ Cup Jaggery (shredded) 1… Continue reading Crispy Sweet Lal Bhoplyachi Puri