This is a Recipe for Moong Toast, a snack for breakfast or the Tiffin boxes of children. The recipe makes the use of Green Gram, which is one of the popular pulses in India. Preparation Time: 20 minutes Serves: 2 Persons Ingredients Six Slices Bread (cut into half) 1 Cup Moong [Green Gram] Green Chutney… Continue reading Moong Toast for Breakfast
Category: Snacks Recipes
How to make Mumbai Style Vada Pav at home
This is a Recipe for the very famous Mumbai Style Vada Pav. This is very popular fast-food and snacks dish all over the India, but basically, it originated from Mumbai. Given below is a step by step method to easily prepare the Vada Pav for your family or for parties and function at home. You can serve… Continue reading How to make Mumbai Style Vada Pav at home
Tasty Capsicum Baked/Fried Samosa
This is a Recipe for Capsicum Baked/Fried Samosa, a tasty snack having the shape of the capsicum, looks great and unique snack for your kitty and cocktail parties. Ingredients For the Stuffing 2 Big size Potatoes (boiled and chopped) 1 Cup Green Peas (boiled) 5-6 Green Chilies (chopped) 1 Tea spoon Ginger (paste) ½ Tea… Continue reading Tasty Capsicum Baked/Fried Samosa
Step by Step Recipe for Vegetable Gold Coins
This is a step by step Recipe for preparing at home crispy and delicious Restaurant Style Veg. Gold Coins, this vegetarian snack is so named because of it appearance. It is a extremely popular snack or starter; especially for Kitty and Cocktail Parties. Given below is a step by step method of preparing this snack… Continue reading Step by Step Recipe for Vegetable Gold Coins
Indian Style Nachos
This is a very simple Recipe for making at home Papad Nachos. This is a Mexican dish but I have changed it suit Indian tastes. Preparation Time: 20 Minutes Serves: 2 Persons Ingredients 2 Papad 1 Tea spoon Oil 2 Table spoon Sweet Corn Niblets (boiled) 2 Table spoon Carrot (shredded) 2 Table spoon Onion… Continue reading Indian Style Nachos
Crispy Prawns Toast
This is a Recipe for preparing at home Restaurant Style Bread Jhinga Toast or Crispy Prawns Toast. Ingredients 8-10 Big size Prawns 1 Table spoon Oil 1 Table spoon Ginger-Garlic thick Paste ¼ Tea spoon Turmeric Powder 1 Tea spoon Lemon Juice Salt as per taste 5 Bread slice (cut in different shapes) Oil for trying… Continue reading Crispy Prawns Toast
Making Kancheepuram Idli at Home
This is a Recipe for the most famous and popular Kancheepuram Idli. In this post, I have given a simple recipe to prepare this famous Idli at home. Ingredients 1 ½ Cup Boiled Rice 1 Cup Black Gram Dal ½ Tea spoon Asafoetida Powder 1 Tea spoon Pepper Corn (crushed) 1 ½ Tea spoon Dry… Continue reading Making Kancheepuram Idli at Home