This is a Recipe for preparing at home for Breakfast tasty Chicken Kheema Flaked Rice [Poha]. A delicious and spicy Kheema Poha or Pohe preparation, a welcome and unique variation of the Maharashtrian Pohe dish, combining the flavor of Flaked Rice with that of Minced Boneless Chicken. This easy to understand recipe of the Chicken… Continue reading Chicken Kheema Flaked Rice [Kheema Poha]
Category: Snacks Recipes
Tasty Chicken Kheema Rolls
This is a Recipe for preparing at home authentic Mughlai Restaurant Style Chicken Rolls, a crisp and delicious party dish, which can also be served as a Starter Snack with cocktails. Given below, in this post is a step by step and easy to understand recipe to prepare tasty Chicken Keema Rolls at home. Chicken… Continue reading Tasty Chicken Kheema Rolls
Methi Thalipeeth (Fenugreek Thalipeeth)
This is a Recipe for preparing at home tasty Methi Thalipeeth (Fenugreek). This Thalipeeth recipe, prepared in the authentic and traditional Maharashtrian Style of Cooking can be served for breakfast, it also make a popular Tiffin Box snack for children. Ingredients 1 Cup Maize Flour ½ Cup Wheat Flour ¼ Cup Gram Dal Flour ¼… Continue reading Methi Thalipeeth (Fenugreek Thalipeeth)
Recipe for Alu Vadis [Patra]
This is a Recipe for preparing at home the famous and traditional Maharashtrian dish Alu Vadis or Aloo Patra. Alu Vadi is a very popular dish in Maharashtra, which is also served during Maharashtrian Weddings. meals for religious occasions and festivals. Given below is a simple and easy to follow step by step recipe to… Continue reading Recipe for Alu Vadis [Patra]
Recipe for Crispy Pasta Cutlets
This is a Recipe for making at home crispy and delicious Pasta Cutlet. This cutlet is prepared using pasta cooked in a freshly prepared white sauce and then deep-fried to get that crispy taste. The Pasta Cutlet is a stand-alone snack or starters snack, which is also suitable as an add-on to the main course… Continue reading Recipe for Crispy Pasta Cutlets
Raw Green Banana and Green Peas Vada
This is a Recipe for making at home crispy and tasty Raw Green Banana and Green Peas Vada, called in the Marathi language as Kachya Kalyache- Matar Che Vade and Kele-Mutar Ke Vade/Pakore in Hindi. This Vada variation, which is deep-fried in a Gram Flour Batter makes the use of raw bananas and green peas as the… Continue reading Raw Green Banana and Green Peas Vada
Recipe for Salted Potato Puris
This is a most simple Recipe for making at home tasty Khari Batata Puri or Salted Potato Puri, a delicious and crispy snack dish for breakfast or in the tiffin boxes of school going children. This is a Salty Puri, which is prepared using a freshly prepared Potato Stuffing. Preparation Time: 45 Minutes Serves: 22… Continue reading Recipe for Salted Potato Puris