Category: Snacks Recipes

This is a most simple and easy to follow recipe for preparing at home multipurpose Chapatti Roll. You can fill this Chapati with any filling of your choice, including Mutton-Eggs-Fish-Chicken-Cheese or Vegetarian fillings Ingredients 2 Cup Wheat flour 1 Egg Boiling water and Salt enough for the dough filling of choice (fish/meat/veg) Preparation Make a… Continue reading Recipe for Chapati Roll

This is a recipe for preparing crispy Spinach Cutlet. The Palak Ka Cutlet as it is called in Hindi is a rare and delicious Snacks dish, which is prepared with a Palak-Potato-Anda Stuffing can be served along with the main course. Ingredients 20 big-sized Spinach leaves ½ Cup cooked Oil For the filling 4 Potatoes… Continue reading Recipe for Spinach Cutlet

This is a step by step Recipe for Stuffed Capsicum or Bharwa Shimla Mirch as this dish is popularly called in Hindi. This is a main course dish and is suitable for most parties. The recipe given by me is in a step-by step manner to make the preparation of Stuffed Capsicum simple, easy and… Continue reading Recipe for Stuffed Capsicum

This is another Recipe for Capsicum Pakoras, Shimla Mirch ke Pakode in Hindi and Shimla Mirchi Chi Bhaji, a crispy and tasty add to any meal, can aslo be served as a snack. Ingredients 5 Small Capsicum (cut in 2 equal pieces) 1 Table spoon Vinegar ½ Tea spoon Asafoetida (hing) 1 Tea spoon Red… Continue reading Recipe for Capsicum Pakoras – 2

This is one of my more simple recipes for preparing crunchy and delicious for Capsicum Pakoras – Shimla Mirch Ke Pakode – Shimla Mirchi Bhaji, at home. Ingredients 5 Medium Capsicums 1 Onion ½ Tea spoon Saunf Powder ½ Tea spoon Red Chili powder 1 Pinch of Soda Salt to taste 100 Grams Besan Coriander… Continue reading Recipe for Capsicum Pakoras