Category: Snacks Recipes

This Recipe is for Dahi Vada a popular dish in most parts of India Preparation Time: 45 Minutes Serves: 4-5 Persons Ingredients 2 Cup Urad Dal 1 Liter Water for (soaking the Dal) 1” Ginger 5-6 Green Chilies Salt to taste 600 Gram Curd Sugar 1 Tea Spoon Pepper 1 Tea Spoon Red Chilies ½… Continue reading Recipe for Dahi Vada

This is a Recipe for preparing at home crisp and tasty Restaurant Style Moong Dal Pakoda or Moong Dal Bhaji in Marathi. This is a great snack for parties, which can also be served along with the main course. The simple and easy to follow recipe given by me makes the preparation of the Moong… Continue reading Recipe for Dal Pakoda

This is a recipe for Batata Vada. This is traditional dish from Maharashtra. It is very delicious and popular dish, normally taken for breakfast or as an afternoon snack or for Kitty Parties and Birthday Parties. Preparation Time: 45 Minutes Serves: 15-17 Vada Ingredients ½ kg Potatoes 2 Onion (cut in small pieces) 1 Cup… Continue reading Recipe for Batata Vada

This is a step-by-step Recipe is for preparing at home crisp and delicious Restaurant or Dhaba Style Paneer sticks. It can be eaten as a snack or served as a starters snack for any kind of parties, including Cocktail or Kitty parties. The Marathi language version of this Paneer Dish recipe and its preparation method can be seen here… Continue reading Recipe is for Paneer sticks