This is a recipe for Egg Drop Soup. This is another simple but not much known Chinese Souprecipe. Ingredients 1 lightly beaten egg 1 spring onion [chopped with stalk] 4 cups chicken stock A pinch of ajinomoto 1 tea spoon vinegar 2 tea spoon soya sauce Corn flour mixture to thicken the soup Preparation Bring… Continue reading Recipe for Egg Drop Soup
Category: Soup Recipes
Step by step recipe for Sweet Corn Soup
This is a step by step recipe for preparing at home, tasty and delicious restaurant Style Sweet Corn Soup. A famous Chinese soup recipe; needs no introduction. Sweet Corn Soup Preparation Time: 30 Minutes Serves: 4 Persons Ingredients 3 large fresh corn cobs ½ tea spoon ajinomoto 1 tea spoon soya sauce 1 table spoon corn flour… Continue reading Step by step recipe for Sweet Corn Soup
Recipe for Yat Ka Mein (Noodle Soup)
This is a recipe for Yat Ka Mein (Noodle Soup).This is an authentic and traditional Chinese soup recipe. This soup has its own unique taste and flavor. The Marathi language version of this traditional Chinese Soup recipe is published here – Yat Ka Mein Chinese Soup Preparation Time: 45 Minutes Serves: 4 Persons Ingredients 300… Continue reading Recipe for Yat Ka Mein (Noodle Soup)
Recipe for Hot and Sour Vegetable Soup
This is a step by step recipe for Hot and Sour Vegetable Soup. A great appetizer and Side Dish the main course. Ingredients 4 Large Tomatoes, roughly chopped 2 Medium sized Onions, roughly chopped 2 Tea spoon Ginger-Garlic paste 1 Table spoon Vinegar 2 Tea spoon black Pepper powder Salt to taste 2 Tea cups… Continue reading Recipe for Hot and Sour Vegetable Soup
Recipe for Noodle Soup
This is a easy to understand step by step Recipe for preparing at home Noodle Soup. The Noodle Soup is a great appetizer and a neat side dish, especially for party meals. Preparation Time- 30 Minutes Serves- 4 Persons Ingredients 2 Cups boiled Noodles 2 Green Chilies 1 Bunch of Spring Onion 2 ½ Cup… Continue reading Recipe for Noodle Soup
Recipe for Barley and Tomato Soup
This is a step by step recipe for preparing nutritious Indian Style Barley and Tomato Soup. This soup is a nice appetizer. You can take the Ingredients in proportion to the quantity you want. Ingredients 1 kg Tomatoes 30 gram Crushed Barley 15 gram Onions 15 gram Carrot Salt and Pepper as per taste Herbs… Continue reading Recipe for Barley and Tomato Soup
Recipe for Palak [Spinach] Soup
This is a recipe for preparing nutritious and healthy Indian StylePalak [Spinach] Soup. I have given here a recipe using 1 kg Palak; you can increase or reduce the ingredients in proportion to the quantity you want. This soup is highly recommended for sick patients and those in need of nourishment as it is good… Continue reading Recipe for Palak [Spinach] Soup