New Bloggers often wonder when they visit some sites and click on the links; the links open in a new tab. This gets you some more page views and keeps your visitor on your site; without leaving it by clicking on the link. There is a most simple tutorial which tells you how to you… Continue reading How to make Blogger links open in new windows
How to Disable Blogger Navbar 2013
Its official now; you are allowed to remove the Blogger Navbar; that is if you wish. Sometime back there was a lot of talk on the net; whether you are allowed to remove it or not. Some said that it was against the Blogger terms of Service. Now all that talk is history. In the… Continue reading How to Disable Blogger Navbar 2013
Cauliflower Ki Sabji (Cauliflower Kashmiri)
This is a Recipe for preparing Kashmiri Style Cauliflower Ki Sabji (Gobi Ki Kashmiri Sabzi). This is a authentic Kashmiri style preparation of the common Cauliflower vegetable dish. Ingredients 1 Kg Cauliflower (cut in small pieces) 1 Cup Mutter (Peas) 12 Almonds (paste) 8 Green Chilies (paste) ½ Cup Coriander 1 Lemon Juice 2 Pinch… Continue reading Cauliflower Ki Sabji (Cauliflower Kashmiri)
Recipe for Tomato Chi Bhaji
This is a Recipe for Tomato Chi Bhaji, Tamatar Ki Sabzi. This is a authentic Maharashtrian preparation; makes use of the tomato to prepare a main course Vegetable dish with tomato as the main ingredient. Ingredients 900 Gram Red Tomatoes (cut in medium size pieces) 2 Medium size Onion (finely cut) 5-6 Green Chilies (chopped)… Continue reading Recipe for Tomato Chi Bhaji
Recipe for Karara Paratha
This is a Recipe for preparing Karara Paratha. The meaning of Karara is crisp in English and Kurkurit in Marathi and this is exactly what this Paratha is. Ingredients 2 Cup Atta 1 Cup thin Suji ½ Cup Ghee 1 Tea spoon Salt Preparation Mix the Atta, Suji, and Salt and prepare a Dough. Make… Continue reading Recipe for Karara Paratha
Recipe for Delicious Moong Dal Parathas
This is a Recipe for preparing Dhaba Style Delicious Moong Dal Parathas. This is a handy Paratha preparation; for breakfast or even the main course; tasty and filling. Ingredients 3 Cups Moong Dal 1 Green Chili ½ Cup Coriander Leaves ½ Tea spoon Turmeric powder 1 Tea spoon Pomegranate seeds (crushed) ½ Inch piece Ginger… Continue reading Recipe for Delicious Moong Dal Parathas
Recipe for Ratalyachi Dashami (Sweet Potato Puri)
This is a Recipe for preparing Ratalyachi Dashami (Sweet Potato Puri). This is an traditional and authentic Maharashtrian delicacy; try it out; you will simply love the taste. Ingredients 1 Big size Sweet Potato (Boil, peal and mash) 2 Cups Wheat Atta ½ Cup Sugar 1 Table spoon Ghee (hot) 1 Cup Milk Salt to… Continue reading Recipe for Ratalyachi Dashami (Sweet Potato Puri)