This is an easy step by step recipe to prepare Badam [Almond] Milk or Badam Ka Doodh as this beverage is called in Hindi. The quantity of the ingredients given can be increased or decreased as per your requirement. Preparation Time: 20 Minutes Serves: 4 Persons Ingredients 1 cup Almonds [blanched and finely grounded] 4… Continue reading Recipe for Badam [Almond] Milk
Recipe for Pineapple Lime Frost
This is a really simple and easy to understand recipe to prepare at home sweet and tasty Pineapple Lime Frost. This is a uncommon Cold Drink to surprise your family or guests. The preparation of the Pineapple-Lime Frost is really easy, once you have all the needed ingredients in place. Preparation Time- 10 Minutes Serves-… Continue reading Recipe for Pineapple Lime Frost
Recipe for Apple Pickle
This is a unique recipe for preparing tasty and delicious Apple Pickle, called Seb Ka Achar in Hindi and Safarchand Che Lonche in Marathi. Does not take much time or effort. A nice add on to the main course. Ingredients 1 kg Apples 500 gram Onions 1 liter White Vinegar 1 table spoon Salt 15… Continue reading Recipe for Apple Pickle
Recipe for Chicken with Peanut Butter [Indian Style]
This is uncommon step-by-step Chicken recipe to prepare at home delicious thick Peanut Butter flavored Chicken Gravy or Mungfali Makhan ki Murgh. The addition of Peanut Butter or Mungfali Makhan as it is called in Hindi gives this Indian Style Chicken Gravy that rich taste and flavor. Tastes equally great with Rice, Paratha or Puri.… Continue reading Recipe for Chicken with Peanut Butter [Indian Style]
Recipe for Cheese Mathi
This is a step by step recipe to make Cheese Mathi at home. Mathi is a Punjabi specility snack also known as Mathri, it is durable and can be stored for some time. The Mathri recipe given by me in this article uses Cheese to give a more tasty and crispy flavor to the usual… Continue reading Recipe for Cheese Mathi
Recipe for Green Chilli Pickle
This is a recipe for preparing spicy Green Chili Pickle. This is another authentic Indian recipe called Hari Mirch Ka Achar in Hindi and Hirvya Mirchi Che Lonche in Marathi, which is served as an add on with the main course. Ingredients 1 kg Chilies 750 gram Vinegar 125 gram Garlic pieces 125 gram Salt… Continue reading Recipe for Green Chilli Pickle
Recipe for Chilli Pickle in Oil
This is a recipe for preparing Indian Style Chilli Pickle in Mustard Oil or Sarson Ke Tel Me Hari Mirch Ka Achar. This is an authentic and traditional Indian recipe which is served as an add on with the main course. Tastes great with rotis, puris or even rice. Ingredients 1 kg Large Chilies with… Continue reading Recipe for Chilli Pickle in Oil